Get ready for the ultimate Mardi Gras celebration with themed food that will transport you to the heart of New Orleans. From king cake donuts to savory jambalaya, discover the perfect recipes to make your party a hit. With a touch of Cajun flavor and a dash of southern charm, your friends and family will be talking about your delicious foodies long after the festivities end.

Let the Good Times Roll!

Get ready for Mardi Gras celebrations with these delicious King Cake Donuts Baked cinnamon donuts that are topped with a powdered sugar icing and iconic purple, gold and green sugar sprinkles. Whether it’s for a special occasion or just a fun treat, these king cake doughnuts bring a taste of New Orleans right to your own kitchen.

Experience the authentic flavors of Louisiana in your kitchen with this Creole chicken recipe with homemade sauce and juicy Andouille sausage. Served over fluffy rice, this rich and hearty dish, complete with 'the holy trinity' of Cajun and Creole cooking, will transport you straight to the vibrant streets of New Orleans. Don't miss out on the chance to master this flavorful, tomato-based staple of Creole cooking.

Beignets are a classic New Orleans Pastry, they are similar to a doughnut but are square and without a hole. Some beignets are just tossed with powdered sugar but they are best served in a typical Café du Monde fashion with plenty of powdered sugar pilled on top. Do you wish to know how to make beignets like the French Quarter Beignets? We have you covered with these this easy beignet recipe.

Take your tastebuds on a trip to New Orleans with this hearty chicken sausage jambalaya recipe. with jambalaya seasoning. Fire up your culinary skills and bring the taste of the Big Easy to your own kitchen. What is Jambalaya? This Chicken and sausage jambalaya recipe answers that!

​

Unleash the Cajun Grill Master in you with this versatile Blackened Spice Mix. Our blend makes every dish taste like it's straight from New Orleans. Swap out your store-bought seasonings with our DIY mix and experience a flavor explosion. It's perfect for chicken, gumbo, and even roasting veggies. It's time to give your meals the kick they deserve.

One of the most popular new Orleans desserts is a flaming Bananas Foster. This Banana Flambé with rum consists of bananas, brown sugar, cinnamon, nutmeg, and banana liqueur cooked into a sweet, rich, rum-spiked sauce and served over ice cream.

And as they say, “Laissez les bon temps rouler” – let the good times Roll! Happy Mardi Gras!

​